The new generation of omega 3 fatty acids is krill oil. The krill (illuminated crabs) occur in huge quantities in all the world’s oceans, but most in the Antarctic. They feed mainly on plant plankton.
Vitakrill Oil and Omega 3
Both krill oil and fish oil are rich in omega-3 fatty acids, especially in DHA and EPA, which are essential for human health. Omega-3 fatty acids have always been present in human nutrition, but only in recent decades have they recognized their important role in maintaining the proper functioning of the organization. Due to its beneficial qualities today, there has been a growing interest in it. Such a positive effect is the omega-3 (and the EPA and DHA) fatty acid in the krill oil.
EPA and DHA contribute to the proper functioning of the cardiovascular system – the beneficial effect is achieved by the daily intake of 250 mg EPA and DHA.
Active ingredients in 3 capsules:
Name Quantity NRV *%
Krill Oil 1500 mg **%
Phospholipids 630 mg **%
EPA 180 mg **%
DHA 105 mg **%
Astaxantin 300 µg **%
“Omega-3 is not a panacea but an essential fatty acid that has become essential in our evolution. ”Gábor Szendi
Krill oil for those who don’t like fish oil!
Krill oil is more manageable for the body than fish oil. Many people have problems digesting fish oil. Crill oil is an excellent alternative for them.
Cancer oil has a lot of natural antioxidants, and among them astaxanthin is outstanding. Astaxanthin is a red, fat-soluble dye that is found in algae, salmon and crabs.
The krill is short-lived, deep-water animals. Due to their short life and deepwater habitat, their pollution is negligible. Oil from these small cancers is very clean and healthy. The omega-3 fatty acid in the oil is easier to digest and is more useful than omega-3 fats in fish oil.
Seafood and / or crustaceans should not take the product.